Awhile back I promised you that I would let you know how the Verve espresso turned out on my Rancilio machine at home. I was really impressed with this espresso in the Verve shop in Santa Cruz, CA. It was fantastic, and I even dreamed about it and woke up the next morning and all I could think of was how much I wanted to buy the 6 month (subscription?) for it.
So I bit the bullet and paid the whopping $20 for a pound to try it at home before making any major commitments.
And the results?! . . . . Definitely less than steller at home. It was missing the wow factor and the flavor was a little flat. Don't get me wrong, it was still a pretty solid tasting espresso, but not nearly as delicious as other espressos have been in my Rancilio (my favorite home espresso is still "World's Best Espresso" from Klatch). Over the course of the next week or two, the flavor suffered even more. I've come to the conclusion that fancy espressos are much more temperamental and their flavors change quicker than mid-level espressos.
Final thoughts: Go try Verve in their official store, it's awesome. But don't waste the money on it at home unless you've got money to burn, or want to drink the entire pound in a day.
Showing posts with label Home Barista. Show all posts
Showing posts with label Home Barista. Show all posts
Saturday, June 16, 2012
Friday, June 17, 2011
It's Been Awhile . . .
Saturday, March 5, 2011
Improving . . .
Here's a few of my recent coffee drinks. I think my latte art is getting better! At least it's beginning to be more consistent. I should probably start adding some other designs to my repertoire though. You don't want to see a hundred pictures of leaves from me. Anyone know how to make anything else?

Saturday, February 12, 2011
Cinnamon Honey Cappuccino
Saturday, December 4, 2010
Ikea Cappuccino Cups
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